EATING

We serve our main menu and specials every day from 12 noon to 10 pm.
We are very proud to use only locally sourced meat, veg, dairy, fish and dry goods which we get delivered daily and prepare to suit our menu in our fabulous kitchen.
The kitchen team is headed by Tom Maszlag and Matt Hall.
Sundays are particularly busy as we offer our superb roasts alongside our main menu, so please be advised to reserve a table

Order from your table via our app- go to www.theoldelminn.co.uk/order to order straight from your table!

Why Homemade and Locally Sourced?

Good for the local economy and the environment

MAIN MENU

Homemade Food Served Monday to Saturday, Every Day Until 10pm

Don’t forget to check our daily specials board

Please ask your server for our  allergen information book if required
(V) Suitable for Vegetarians (VE) Suitable for Vegans
(VC) Vegan Options Available (GF) Gluten Free
*Gluten Free on Request

If you have any special dietary requirements please inform a member of staff who will be happy to accomodate your needs.
All dishes are prepared freshly on site and may come into contact with nuts.
All of our meat is locally sourced, red tractor farm assured and our dairy is brought at “fair to farmers” prices

Starters and Light Meals

Baked Camembert (*)
With onion chutney and toast
£7.00
Chicken Liver Pate
With salad, onion chutney and toast
£6.00
Cured and Smoked Salmon Slices (*)
With lemon, salad and bread
£6.00
Smoked Mackerel Fillet
Served on a bed of rocket and tomato
£6.00

Light Meals or as a Starter- £5.00 each or 3 for £12.00

Duck Gyoza Dumplings Chicken Wings
Falafel Calamari
Veg Gyoza Dumplings Crispy Thai Prawns
Chicken Tikka Skewers Garlic Mushrooms

Other sides, light meals or starters

Onion Rings £3.00
Sweet Potato Fries (*) £3.00
Garlic Bread (*) £3.00
Hand Cut Chips (*) £3.00
Nachos (*) £6.00
Nachos with Chilli £8.50
Cheesy Garlic Bread (*) £3.50
Cheesy Chips (*) £4.00

Vegetarian and Vegan

Vegan Thai Spiced Burger with Chips (ve) (*)
Topped with vegan mayo and salad
£10.00
Penne Pasta with Fresh Basil Pesto (*)
Served with garlic bread and parmesan
£9.00
Potato, Onion and Carrot Sausages
With mash, caramelised onions, vegetables and gravy
£10.00
Freshly Beer Battered Halloumi (v) (*)
With chips, peas, salad and tartare sauce
£11.00

Moroccan Spiced Shepherd’s Pie (v) (*)
Made with lentils, apricots, chickpeas and spices.
Topped with sweet potato mash and served with fresh vegetables

£12.00
Mediterranean Vegan Tart (ve) *
Basil and maize pastry case filled with rich tomato
sauce and roasted vegetables, baked with basil and
pumpkin seed crumb. Served with handcut chips and salad
£12.00

Old Elm Classic Mains

All our dishes are served with the recommended potato dish,  however please ask us to change this if required

Steak Pie and Chips
Made with rump steaks, slow cooked in red wine.
Topped with puff pastry, served with vegetables and gravy
£13.00
Sizzling Masala Lamp Chops with Mash (*)
Served with roasted parsnips and a chickpea, potato and coconut dhal
£13.00
Rolled Chicken Supreme Breast with Mash (*)
Filled with cream cheese and garlic, wrapped in bacon
£12.00
Beef Lasagne
Triple layered, served with chips or garlic bread and salad
£11.00
Chilli Con Carne (*)
Served with basmati rice, and cheesy garlic bread
£10.00
Gressingham Duck Breast (*) with Dauphinoise
With hoisin, fresh vegetables and red wine sauce
£14.00
Freshly Beer Battered Cod (*)
With chips, peas, salad and tartare sauce
£12.00
Pork and Leek Sausages with Mash(*)
Served with caramelised onions, vegetables and gravy
£10.00
Gammon Ham, Egg and Chips (*)
Freshly carved and free range eggs
£10.00
Grilled Salmon Fillet with Dauphinoise (*)
With fresh vegetables and cream,
lemon and dill sauce or tartare sauce
£12.00

Choice of Potato with Each Main Meal

Hand Cut Chips Sweet Potato Fries
Mashed Potato Dauphinoise Potatoes

Steaks and Burgers

All our burgers are served with hand cut chips and salad

28 Day Aged 12oz Rump Steak (*)
Served with your choice of potato, onion rings, salad and
a portobello mushroom (Add peppercorn sauce for £1.75)
£18.00
28 Day Aged 10z Sirloin Steak (*)
Served with your choice of potato, onion rings, salad and
a portobello mushroom (Add peppercorn sauce for £1.75)
£18.00
Old Elm Burger (*)
Seasoned lean steak mince with coriander and onion. Topped with cheese and smoked backed bacon
£11.00
Chicken Burger
Two tender spicy coated fillets, topped with
garlic aioli and lettuce
£11.00

Choice of Potato with Each Main Meal

Hand Cut Chips Sweet Potato Fries
Mashed Potato Dauphinoise Potatoes

Additional Children's Choices

Penne Pasta (*) With fresh basil pesto £4.50
Chicken Nuggets, Fries and Beans £5.00
Cod Fish Fingers, Fries and Peas £4.75
Hot Dog and Fries £5.00
Pork Sausages, Mash, Peas and Gravy
(Can be served with Fries and Beans)
£5.00
Chicken Burger and Fries £5.00
Jacket Potato with Cheese and Beans (v) (*) £4.50
Chocolate Brownie with Ice Cream or Custard £3.00
Ice Cream (*)
Choose 2 from: Chocolate, Strawberry or Vanilla
£2.00

Sandwiches

Old Elm Club Sandwich
Hot Chicken, Bacon, Lettuce, Mayo.
Triple layered with side salad
£8.00
Gammon Ham and Cheese £5.00
Tuna Mayo, Cucumber and Lettuce £4.75
Cod Fish Fingers, Lettuce and Tartare Sauce £4.75
Pork and Leek Sausages and Caramelised Onions £5.00
Potato, Carrot and Onion Sausages,
with Caramelised Onions
£4.50
BLT £5.00
Smoked Salmon and Cream Cheese £5.00
Add hand-cut chips with your sandwich £3.00

Salads

Chicken and Bacon with Parmesan (*) £12.00
Grilled Halloumi (*) £11.00
Ploughman’s: Hand Carved Ham, Mature Cheddar, Pork Pie, Pickles and Bread £11.00
Warm Mackerel Salad (*) £11.00

Jacket Potatoes (*)

Our Jacket Potatoes are £6.00 each. Add additional toppings for 75p each. All served with a side salad

Chilli Con Carne Cheese and/or Beans Tuna

Desserts

Salted Caramel and Truffle Cheesecake
with Ice Cream
£4.75
Lemon Tartelette with Cream £4.50
Warm Chocolate Brownie
with Ice Cream or Custard (*)
£4.00
Sticky Toffee Pudding
with Custard or Cream
£4.75
Banoffee Pie with Cream £4.50
Choice of Ice Cream (*)
Choose 3 from: Chocolate, Strawberry or Vanilla
£3.50

SUNDAY MENU


Homemade Food Served Every Sunday from 12noon Until 10pm

Don’t forget to check our daily specials board

Please ask your server for our  allergen information book if required
(V) Suitable for Vegetarians (VE) Suitable for Vegans
(VC) Vegan Options Available (GF) Gluten Free
*Gluten Free on Request

If you have any special dietary requirements please inform a member of staff who will be happy to accomodate your needs.
All dishes are prepared freshly on site and may come into contact with nuts.
All of our meat is locally sourced, red tractor farm assured and our dairy is brought at “fair to farmers” prices

Starters

Baked Camembert (*)
With onion chutney and toast
£7.00
Chicken Liver Pate
With salad, onion chutney and toast
£6.00
Cured and Smoked Salmon Slices (*)
With lemon, salad and bread
£6.00
Smoked Mackerel Fillet
Served on a bed of rocket and tomato
£6.00

 

Old Elm Classic Mains

All our dishes are served with the recommended potato dish, however please ask us to change this if required

Old Elm Burger (*)
Seasoned lean steak mince with coriander and onion. Served with hand cut chips and salad.
Topped with cheese and smoked backed bacon

£11.00

Steak Pie and Chips
Made with rump steaks, slow cooked in red wine.
Topped with puff pastry, served with vegetables and gravy

£13.00

Freshly Beer Battered Cod (*)
With chips, peas, salad and tartare sauce

£12.00

Freshly Beer Battered Halloumi (v) (*)
With chips, peas, salad and tartare sauce

£11.00

Grilled Salmon Fillet with Dauphinoise
Served with fresh vegetables and cream,
lemon and dill sauce or tartare sauce

£12.00

Moroccan Spiced Shepherd’s Pie (v) (*)
Made with lentils, apricots, chickpeas and spices. Topped with sweet potato mash and served with fresh vegetables

£12.00

Sunday Roasts

All roasts are served with perfect roast potatoes, roast parsnips, carrots, broccoli, whole green beans, Yorkshire pudding
and meaty, rich gravy

Roast Topside Corner Cut of Beef (*) £14.00
Slow Roasted Leg of Lamb With Rosemary (*) £13.00
Roast Chicken Supreme Breast(*)
With chestnut and onion stuffing
£12.00
Roast Pork Loin with Crackling(*)
With chestnut and onion stuffing
£12.00
Mixed Meats Roast (*)
All 4 of the above if you are really hungry!
£15.00
Mushroom, Chestnut and Cranberry Pie (V or VC)* £12.00

Salads

Chicken and Bacon with Parmesan (*) £12.00
Grilled Halloumi (*) £11.00
Ploughman’s: Hand Carved Ham, Mature Cheddar, Pork Pie, Pickles and Bread £11.00
Warm Mackerel Salad (*) £11.00

Additional Children's Choices

Smaller versions of all roasts (excluding mixed) £7.00
Gammon Ham as a roast (*) £7.00
Smaller Cod and Chips £6.00
Chicken Nuggets, Fries, Peas or Beans £5.00
Hot Dog with Fries £5.00
Chocolate Brownie with Ice Cream or Custard £3.00
Choice of Ice Cream (*)
Choose 2 from: Chocolate, Strawberry or Vanilla
£2.00

Sundays after 6pm specials- served alongside the main menu

Hot beef, lamb, pork or chicken sandwich with chips £7.50
Bowl of roast potatoes £3.00

Desserts

Salted Caramel and Truffle Cheesecake
with Ice Cream
£4.75
Lemon Tartelette with Cream £4.50
Warm Chocolate Brownie
with Ice Cream or Custard (*)
£4.00
Sticky Toffee Pudding
with Custard or Cream
£4.75
Banoffee Pie with Cream £4.50
Choice of Ice Cream (*)
Choose 3 from: Chocolate, Strawberry or Vanilla
£3.50

BOOKING

Although we have seating for over 100 people throughout The Chosen Room and Bar Areas, we advise you to book for any lunch or dinner table of any size. We serve our main menu and specials from 12 noon to 10pm every day. Weekends, Friday evenings and Thursday quiz nights are always busy, so please ensure you reserve a table at these peak times to avoid disappointment.

Sundays are particularly popular with roast dinners served alongside our main menu, so we ask you to send us an Email or call the phone number given below so that we can accommodate your party.

TABLE BOOKING REQUEST FORM

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