EATING

This area of Gloucestershire is home to some of the UK’s finest local food producers and at The Old Elm Inn we like to make the most of these home-grown ingredients.

We are very proud to use only locally sourced produce and use local suppliers of meat, fish, dairy, fresh vegetables and dry goods. Our kitchen team is headed by Tom Maszlag and Matt Hall who receive daily deliveries and prepare this local produce in our fabulous kitchen

We have seating for over 100 people in the Chosen Room and Bar area and serve our main menu every day 12 noon to 10pm, but it is still advisable to reserve a table at peak times ie: Sunday lunch and late afternoon when roasts are available alongside our main menu until 10pm, all day Saturdays, Friday evenings and Thursday Quiz Nights.

We offer an extra special 5 course wine and food matching menu on the first Saturday of each month for which booking in advance is essential

DRINKING

While we serve fantastic food, we’re a pub at heart – and that means a superb array of drinks. At the bar you’ll find a great selection of real ales and ciders (again with plenty of local representation) and an extensive wine list